Grapes are harvested when fully ripe and after the destemming and the crushing, subjected to a fermentation with maceration. Malolactic fermentation and 8 to 10 months aging in French oak barriques follow.
REGION: | Campania |
BOTTLE SIZE: | 750ml |
COLOR: | Red |
VARIETAL: | Aglianico |
ALCOHOL: | 14.5% |