Tarrica – 2015 Zinfandel

Ripe berry flavors wrapped with cedar box and caramel tones. The body is full with balanced tannins and berry fruit, which carries long into the finish and reveals creme brule nuances. Serve this wine with a wide range of cuisine including grilled meats, pastas, beef stew and pork chops. Bring it to a barbecue or let it compliment your favorite pizza. This Paso Robles Zin was aged in a combination of new and used American and French Oak barrels for 16-18 months.

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Sparkling?

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