Banyan Wines is a father and son project from Somchai and Kenny Likitprakong born out
of a mutual passion for wine, their Thai heritage, and an idea to combine the two. They
produce appellation-specific California white wines that pair with Asian cuisines. The Banyan
philosophy is to use only sustainably and/or organically farmed grapes from vineyards
in regions with microclimates ideally suited for the particular variety.